3 Review(s)

Giloy helps in reducing fever due to its Javarghana (antipyretic) property. As per Ayurveda, there are two factors leading to high fever, first is Ama and second is any foreign particle or organisms. Giloy helps reduce fever by improving digestion and absorption due to its Deepan (appetizer) and Pachan (digestive) properties which in turn prevents the formation of Ama. It also improves immunity to fight foreign particles or organisms due to its Rasayana property.